Instructions
Shift into baking!
Preheat the oven to 350°F.
Sift the flour, salt, baking soda, and baking powder into a medium bowl and set aside.
In a separate bowl, using an electric mixer beat the oil and brown sugar together for about a minute. Add the eggs, one at a time, beating at high speed for each, until the mixture lightens in color.
Simple...
Stir in the vanilla, milk, and orange juice.
Fold the dry ingredients into the egg mixture.
Effortless.
Liberally coat a bundt cake pan with spray oil. Then pour the cake batter into it.
Bake for 55-65 minutes. It’s ready when a skewer inserted into the middle comes out clean.
It’s baking at its best – fun and easy with a just enough effort to keep it interesting!
Let the cake rest in the bundt pan for 10 minutes. Then slowly, holding the edges of the bundt pan, shake it just a little so as to loosen the cake from the pan. Let the cake rest in the pan for an additional 10 minutes.
Turn the cake out of the pan to cool on a wire rack.
This cake is just the thing to shift you out of the flustered mood. Take your time, enjoy the process, and you’ll end up with a fluffy, citrusy, delightful snack!